What Are Unfiltered, Unfined Wines?

June 17, 2015


Have you ever heard the term “unfined” or “unfiltered” wine. This is a type of winemaking that has picked up in popularity in recent years, but what exactly it is still remains a mystery to many. We've unlocked the secrets to what unfined, unfiltered wine really is.

What Is Unfined Wine?

To understand what unfined wine is, you must first understand what fining is. Fining is a process by which winemakers add fining agents to wine to remove small solids and improve the clarity of the wine.

Fining agents work by attracting or absorbing small particles in the wine. Those particles fall to the bottom, leaving a clearer wine. Fining is generally the first step to the filtering process, although some wines are fined without being filtered.

Unfined wines, simply put, are wines that have not gone through this process. They will generally appear hazier than traditional wines and may have some sediment at the bottom of the bottle. These wines are generally billed as “natural” wines.  

What Is Unfiltered Wine?

Unfiltered, in its simplest definition, is wine that has not been filtered. After the fermentation process, wine is generally filtered through a specialty mesh filter. The process removes any small particles or solids from the wine. Wine generally collects some particles during the fermentation process. This is normal and not harmful. The filtering of wine just ensures that those particles are removed, leaving the wine clear without any sediment at the bottom of the bottle. Filtering is largely considered a cosmetic process.

Filtering, however, does have a place in the wine world. According to wine experts, many wines are filtered to ensure all yeast particles are removed from the wine prior to bottling. Leftover yeast can lead to after-hours fermentation, which can turn the wine.

What Is Unfined, Unfiltered Wine?

Unfined, unfiltered wine is simply wine that has not gone through either of these processes. These wines are regularly considered natural wines, and are often times organic, as well. These wines will be hazier than a traditional, filtered/fined vintage. They may also contain sediment that settles on the bottom of the bottle. Many experts argue that these wines have an earthier, sweeter flavor. That, of course, depends on the type of wine you’re drinking.

Either way, giving an unfined, unfiltered wine is a good idea for individuals who are looking for something a bit different from their wine tasting experience.

Storing Unfined, Unflitered Wine

Unfined, unfiltered wine should be stored in a cool, dark place just like traditional wines. They should be stored on their side, and out of direct sunlight. Before serving, it is imperative to decant an unfined, unfiltered wine. This will remove sediment and allow the wine to breathe.

Either way, giving an unfined, unfiltered wine is a good idea for individuals who are looking for something a bit different from their wine tasting experience.

After you've shopped around for your newest unfined/unfiltered wine, call the professionals at Park Cities Self Storage in Dallas. We'll be happy to help you find a storage solution for all of your new vintages.

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